Tickets
Albert Adrià's avant-garde tapas bar in Poble Sec — the most reservations-impossible table in Barcelona, delivering dishes that began as experiments at elBulli in a joyful, maximalist circus-inflected room. Molecular olives, smoked salmon cornet, and the kind of cooking that turns a tapas format into something genuinely intellectual.
Avinguda del Paral·lel 164 · 08015
