Prague · Karlín · Restaurant
Sourdough. Czech fermentation. Karlín.
About
The Karlín bakery and restaurant that defined Prague's new food wave — in-house sourdough, Czech produce, fermentation focus, and an open kitchen in a beautifully converted industrial space.
XRED EYEZ Guide Note
Eska anchors the Karlín food scene — the neighbourhood is Prague's most interesting right now. Come for brunch or dinner with the sourdough as the centrepiece.
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