“Stone crab since 1913. No reservations. Always worth the wait.”
USA · South Beach · Restaurant
Stone crab since 1913. No reservations. Always worth the wait.
About
South Beach institution since 1913 — the stone crab claws that defined Miami dining, served cold with mustard sauce in a legendary dining room that hasn't changed its formula in over a century. No reservations. Always a queue. Always worth it.
XRED EYEZ Guide Note
Stone crab season is October to May. Arrive early or prepare to wait — no reservations, no exceptions. Order the large claws.
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